Movement Coffee
Nectar Cherry Coffee Tea Bag
Nectar Cherry Coffee Tea Bag
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Tasting Notes
Pomegranate, Brown Sugar, Raisins
Story
When coffee is dried in a natural process, the whole coffee cherry is left out in the sun in African beds.
After 20-28 days, once the cherry reaches the correct moisture level, the fruit is peeled off the green coffee bean.
This tea is made 100% from dried fruit. It's truly delicious, both hot or iced. We hope you love it!
Expected Shipping Time
Roasted to order and shipped within 1-3 business days of the date purchased.
Coffee Tea Info
Coffee Tea Info
200 Grams
Type: Arabica
Variety: Cascara
Process: Coffee Cherry tea
Farm: Damarli Estates, Panama
Tasting Notes: Pomegranate, Brown Sugar, Raisins.
Shipping
Shipping
*Orders typically ship from Stowe, VT, within 1-3 business days unless stated otherwise.
*For multiple items, shipping follows the longest estimated time. For example, if one item is 1-3 business days and another items is 3-5 business days, expect 3-5 business days for the whole shipment.
*International orders may take longer to deliver.
Brewing Fundamentals
Brewing Fundamentals
1. Weigh out 23g of coffee cherry tea
2. Heat 300g of water to 205F
3. Mix hot water and tea
4. Steep for 6 minutes, stirring occasionally
5. Strain using mesh/coffee filter into mug
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