Movement Coffee
Berry Blend Coffee Bag
Berry Blend Coffee Bag
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Tasting Notes
Mixed Berry Compote, Papaya, Oak, Milk Chocolate
Story
The farms of Finca Castelara sit between 1600 and 1800 meters above sea level, with breathtaking views overlooking the Baru Volcano. It is a sanctuary with a microclimate ideal for coffee trees, exotic plants, birds - including the famous Quetzal - and other endangered birds and animals. They also have two water springs, which are the main source of water for their entire coffee estate.
Expected Shipping Time
Shipped within 1-3 business days of the date purchased.
Coffee Info
Coffee Info
Quantity: 240 grams
Type: Arabica
Variety: Geisha
Process: Natural Anaerobic
Roast: Light
Farm: Finca Castelara, Panama
Growing Altitude: 5,249' elevation
Tasting Notes: Mixed Berry Compote, Papaya, Oak, Milk Chocolate
Shipping
Shipping
Orders typically ship from Stowe, VT, within 1-3 business days unless stated otherwise.
For multiple items, shipping follows the longest estimated time. For example, if one item is 1-3 business days and another items is 3-5 business days, expect 3-5 business days for the whole shipment.
International orders may take longer to deliver.
Brewing Fundamentals
Brewing Fundamentals
Brewing ratio
For hot coffee, a good starting point is 1 part coffee to 15 parts water. For cold brew, we recommend 1 part coffee to 13 parts water.
Grind size
Ideally, grind just before brewing. Grind size will vary based on a number of factors, including brewing method. As a start, grind to the size of table salt. Tastes weak? Grind finer. Tastes bitter? Grind coarser.
Brewing water
Ideally, use quality filtered or spring water for brewing. Water temperature at 200℉ is a good starting point. Tastes weak? Increase temperature. Tastes bitter? Reduce temperature
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